Roasted Pasta Primavera with Shrimp!
This recipe is simple and easy to make! You can always add or swap out any veggies you prefer or have on hand. Makes about 4 Servings. Ingredients: 1/2 Box Bow Tie Pasta (about 8oz) 1/2 lb De-veined and Peeled Shrimp (I used frozen shrimp) 3 Zucchinis, Thinly Sliced/Chopped into …